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Bobby Brother’s Farm Pasture Raised Pork – Pinot Noirs from 3 Regions

July 12, 2014 @ 12:00 pm - 3:00 pm

$75

All classes are demonstration-style by Todd Jurich.  Classes will begin at 12:30pm featuring a wine and cheese pairing.  The demonstration will focus on both cooking techniquess and wine and food pairing.  After the demonstration guests will enjoy the chef prepared selection.  Seating is limited for each class.  The cost of each class is $75 per person (cash or check), all-inclusive.

 

Details

Date:
July 12, 2014
Time:
12:00 pm - 3:00 pm
Cost:
$75
Event Category:

Venue

Todd Jurich’s Bistro
150 West Main Street, Suite 100
Norfolk, VA 23510 United States
Phone:
757-622-3210

Organizer

Emily