Williamsburg Winery’s Matthew Meyer and wife, Elena will be joining us for a dinner on Friday, May 15th.

“Meyers came to the Williamsburg Winery from Napa Valley, California. His resume includes  working for some of the country’s most prestigious wineries: Heitz Wine Cellars and Grgich Hills. Matthew is uncompromising with his wines. If a harvest does not yield the quality of fruit needed to produce one of his signature wines, the winery simply wlll not produce that vintage. It is an unyielding policy, and it ensures that every wine bearing Matthew’s handprint will not simply be a great regional wine, but one that can compete on the world stage.”

We are very excited to be hosting this dinner. More details to come.